Louisiana Roots. Global Palate.

Chef Farrell Harrison and Brian Weisnicht spent 2 decades running kitchens and dining rooms for some of the most respected restaurants in New Orleans before building their own shareable table in the Warehouse District.

Elemental.
New orleans.

Each plate represents a specific culture that shaped this city, built from Gulf seafood and Louisiana farms that rotate with the season and paired with Old World wines chosen to match the tradition behind the dish.

Experience Plates

Order more than you planned on a date night, share everything, leave later than expected. $8 happy hour cocktails turn drinks into dinner without anyone deciding to stay.

Your Next Date Night

A birthday, a promotion, or friends in from out of town who need one big table and too many plates. The shareable format does the planning so you get the toast.

Celebrations Worth a Toast

Corporate dinners, rehearsal dinners, holiday parties, and full buyouts for 10 to 250 in the Cotton Mill. The kitchen scales and the room handles the rest.

Private Events at the Mill

Visit Us

Plates Restaurant & Bar, Warehouse District

1051 Annunciation Street • New Orleans, LA 70130 • 504-582-9020

  • Monday through Thursday: 4 p.m. to 9 p.m.

  • Friday and Saturday: 11 a.m. to 10 p.m.

  • Sunday: 11 a.m. to 9 p.m.

  • Happy Hour: Daily, 4 p.m. to 6 p.m.

Metered street parking available throughout the neighborhood. Free after 7 p.m. and on Sundays. Discounted lot at the corner of John Churchill Chase and Annunciation; contact the restaurant for details.

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