Does Plates offer brunch?

Yes, we offer a weekend brunch menu featuring New Orleans-inspired dishes, cocktails, and specials.

Can I make a reservation for lunch, brunch, or dinner?

Absolutely. Reservations can be made online via Resy or by calling the restaurant directly.

Do you host corporate events or private dining?

Yes, we offer private dining rooms and event spaces suitable for corporate events, business lunches, and group gatherings with customizable menus and attentive service.

What is the maximum group size you can accommodate?

Our private dining and group spaces can host up to 250 guests for business and social events.

Do you offer menu customization for events?

Yes, we provide tailored menus for private dining, corporate events, and large groups, accommodating dietary restrictions and preferences.

Lunch & Dinner Menu — plates restaurant & bar

Our menu changes frequently based on what is available seasonally from our local farmers and fishers. Prices and dishes may vary.

Dinner Brunch Happy Hour

SNACKS

$10

Patatas Bravas

crispy fingerlings, piquillo pepper sauce, aioli

$10

marinated olives

harissa, sherry vinegar, citrus, olive oil

$24

Cheese plate

marcona almonds, spicy pickles, seasonal preserves, house baked lavash

$24

$18

baked goat cheese

cana de cabra, persimmon agrodolce, grilled ciabatta

$18

House baked bread

herb oil

COLD

$11

White Anchovies

persillade, grilled sourdough, mustard seeds

$11

$15

apple salad

farm arugula, bruleed manchego, cane syrup vinaigrette (gf)

$15

$14

Local Lettuces

white balsamic, tomato, marcona almonds, manchego (gf)

$14

$17

Tuna Crudo

charred tomato vinaigrette, crushed almonds, chermoula aioli (gf)

$17

HOT

$22

roasted gulf oysters

viet cajun butter, lemon bread crumbs

$22

$18

Wild Mushrooms

grilled sourdough, farm egg, PX sherry, aged goat cheese

$18

$20

seared tuna

black eyed peas, tomato, sugar cane vinaigrette, serrano ham (gf)

$20

$17

Garlic Shrimp

black garlic soubise, chili crunch

$17

$16

smoked chicken croquetas

garlic aioli

$16

$18

Grilled Lamb Skewer

rosemary yogurt, crushed herbs (gf)

$18

LARGE

Gulf Fish

daily seasonal preparation

$40

grilled prime hanger Steak

maitre d' butter, seared takebox nola mushrooms (gf)

$40

$34

Crispy Coq au Vin

confit potatoes, red wine jus (gf)

$34

$38

Braised Beef Short Rib

pho broth, potato, carrot (gf)

$38

$65 per guest

Family Style Tasting

chef's choice four course meal

$65 per guest

dessert

$12

cane syrup creme brulee

pumpkin seed tuile, creme fraiche, pecans

$12

blackberry & chocolate mousse

chocolate whipped cream, candied lemon peel, cocoa nibs (gf)

$12

spanish almond cake

hibiscus, marcona almond, honey ice cream (gf)

$12

basque cheesecake

manchego, apple & pear compote

$12

Brunch

$20

Bottomless Mimosas

$20

SWEET

—-------

$10

puff-puffs

west african style beignets, cinnamon sugar, honey

$10

$12

greek yogurt

house granola, local honey, fresh fruit (gf)

$12

$16

pain perdu

sherry creme anglaise, berry preserves

$16

chef ryan's fresh scones

SAVORY

$10

Patatas Bravas

crispy fingerlings, piquillo pepper sauce, aioli (gf)

$10

$14

Local Lettuces

white balsamic, tomato, marcona almonds, manchego, parmesan (gf)

$14

$17

Tuna Crudo

charred tomato vinaigrette, crushed almonds, chermoula aioli (gf)

$17

$22

ROASTED OYSTERS

viet cajun butter & lemon bread crumbs

$22

$17

Garlic Shrimp

black garlic soubise, chili oil

$17

$18

Grilled Lamb Skewer

rosemary yogurt, crushed herbs (gf)

$18

$20

seared tuna

local field peas, tomatoes, cane vinaigrette, serrano ham

$20

EGGS & ENTREES

$16

spanish tortilla

potatoes, onion, aioli (gf)

$16

$18

Wild Mushrooms

grilled sourdough, farm egg, PX sherry, aged goat cheese

$18

$24

chorizo hash

crispy fingerlings, green onion, poached egg (gf)

$24

$26

gulf shrimp & grits

fra diavolo sauce, parmesan grits, poached egg

$26

$21

benedict

buttermilk biscuit, serrano ham, poached eggs, tomato hollandaise

$21

$39

steak & eggs

10oz prime hanger steak, maitre d' butter, fried farm eggs (gf)

$39

$19

the burger

manchego, tomato onion jam, pimenton aioli, spicy pickles

$19

Drinks

$20

bottomless mimosa

fresh juices, garnishes, cava

$20

$12

barca 75

BCN gin, seasonal shrub, lemon, cava

$12

$10

bloody mary

house pickles

$10

Happy Hour

SNACKS

—-------

$20

The Burger & a beer

or glass of house wine

$20

Patatas Bravas

crispy fingerlings, bravas sauce, aioli

Chicken Skin Cracklins

ras-al-hanout

Manchego & Marcona Almonds

manzanilla olives

$12

crispy wings

viet cajun butter

$12

$10

smoked tuna dip

spicy saltines, crispy capers

$10

marinated olives

harissa, sherry vinegar, citrus

wine

Cava / Sparkling Rose / White / Red

house selections

Cocktails

—------

Fiebre de Flores

vodka, lavender, vermut rose, elderflower, cava

barca 75

BCN gin, seasonal shrub, lemon, cava

vermut & soda

atxa vermut rojo, soda water, orange slice

beer

Draft Beer

rotating local selections

a 3% credit card fee is added to all credit card payments.
debit and cash transactions are not subject to surcharge.

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Hours

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