Does Plates offer brunch?

Yes, we offer a weekend brunch menu featuring New Orleans-inspired dishes, like shrimp and grits, eggs benedict, pain perdu, steak and eggs, burgers and bottomless mimosas, cocktails, and specials.

Can I make a reservation for lunch, brunch, or dinner?

Absolutely. Reservations can be made online via Opentable or by calling the restaurant directly.

Do you host corporate events or private dining?

Yes, we offer private dining rooms and event spaces suitable for corporate events, business lunches, meetings, coporate happy hours, holiday parties, semiars cocktail recpetions and group gatherings with customizable menus and attentive service.

What is the maximum group size you can accommodate?

Our private dining and group spaces can host up to 250 guests for business and social events.

Are you close to the convetion center or World War 2 Museum?

Yes we are located just two block from both the convetion ccenter and the World War 2 Museum.

Do you offer menu customization for events?

Yes, we provide tailored menus for private dining, corporate events, and large groups, accommodating dietary restrictions and preferences.

Story | Explore Diverse Flavors Today — plates restaurant & bar

Live To Eat.

We are a neighborhood restaurant in the heart of the Warehouse District, serving a menu built for sharing and rooted in the rich cultural tapestry that defines New Orleans.

Led by Louisiana native Chef Farrell Harrison, we partner with local farmers and fishermen to highlight the best of our region through thoughtful, simply prepared dishes. Our menu draws inspiration from the diverse culinary traditions that shape our city—Spanish, French, Italian, Vietnamese, Mediterranean, Cajun, and African—woven together into a vibrant, ever-evolving expression of place.